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Meet Negroni’s little cousin.

Unapologetic. That is how bartender Max describes his Bitter & Twisted masterpiece.

“Negronis can get a bad rap. Too intense or too bold. I wanted to dance between the different elements. Find a balance that still packs a punch, unapologetic.”

Max’s creation is just one of six Negronis on the menu this September at Gowings and Parlour Cucina for Bitter & Twisted, a month-long menu of new-age Negronis.

With QT x Four Pillars Ordered Chaos Gin, Mancino Sakura Vermouth, Campari and Aperol, Max’s take on the cult-classic cocktail needs to be experienced.

“The vermouth we use is pink, Italian, with a sakura flower infusion. Matched with our QT x Four Pillars Ordered Chaos Gin, it’s floral and works beautifully. It’s like Negroni’s lighter little cousin,” says Max.

So come and meet the Negroni family, won’t you?

Available until 30th September at Gowings Bar and Parlour Cucina.

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