Cygnet Set Lunch

A new chef. A new menu. Your lunch hour, well spent.

Now available from 11.30am, Cygnet’s refreshed weekday lunch is led by Executive Chef Fabrice Mergalet, bringing bold flavours and a fresh perspective to the heart of the CBD.

Alongside familiar favourites, discover new additions such as Chicken Milanese with watercress and lemon, Orecchiette with merguez and mascarpone, or elevate the occasion with Pyreness Lamb finished with candied walnuts and aji verde.

The classics remain. We’ve simply given you a few more reasons to ditch your desk.

Choose two courses for $48++ or three for $58++, designed to balance a productive afternoon with just the right amount of indulgence. Add a glass of wine or beer for $14, settle into the mood and forget, if only for a while, that you’re in the middle of the workday.

This is the CBD power lunch, with a new point of view.