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Yamagen Japanese Restaurant

Yamagen Japanese Restaurant

Experience the hustle and bustle of innovative izakaya dining with kushiyaki, market fresh sushi and sashimi and cutting-edge cocktails.

From the boisterous Bar, Japanese share plates and the highly-curated Chef-led Omakase experience – Yamagen Restaurant is a sensory uppercut that blends old school Japanese culinary tradition with new school chef invention.

If you’re looking for something semi-private and dreamily intimate, The Kanpai Room offers guests a memorable dining affair with the glamour of a chef-led omakase menu and the charm of a whisky or wine pairing. The open-closed ambience is your private enclave still connected to the evening and tantalised by the aroma of the robata grill. In keeping with Japanese tradition, guests begin in the bar to a boisterous ‘Kanpai!’ (Cheers!) before being led between curtains to a twilit evening of izakaya dining guided by executive chef Adam Lane.

The Kanpai Room is available for 10 to 16 guests, Tuesday to Saturday. Minimum spends apply.

Exclusive venue hire for the restaurant available on application.

Capacities

  • Seated 140
  • Cocktail 250

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