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Sonoma Bakery Cafe

Opening times

Weekdays: 6:30am-4pm
Saturday: 6:30am-4pm
Sunday: 6:30am-4pm


R10/178 Campbell Parade (shop front via Gould Street)


+61 2 9130 1124
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This sourdough concept store has been a well-kept secret amongst Sydney’s restaurateurs until 6 or 7 years ago. Chances are that the sliced linseed bread you enjoyed at the start of your last dinner out was Sonoma Bread.

On the Gould Street end of the arcade at the address below we suggest buying your breakfast coffee and bespoke toast here.

In the Sonoma loaves there is organic flour, sourdough starter, water and sea salt. That’s it! Honest, robust, bready goodness. Yum.

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