This pizza joint might be located in the Bondi back streets, but once inside you’re instantly transported into a small bar on the Amalfi coast.
You can sit in and eat (and drink) or grab a pizza to take away. The Tibia (lamb shank and eggplant) and Amalfi (chilli, basil and bocconcini) are both quality pizza choices. Whatever you do, don’t forget to drizzle some chilli oil on.
Head there on a Thursday, Friday, Saturday or Sunday and there should be DJs spinning house, funk and soul tunes.
Hot, wood fired pizzas and saucy Italian fare. Did we mention hot? You need to…
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