Book Close
Book
Close Close
I'd like to book a
Join QT Club

Down to Earth Plant-Based High Tea

Down to Earth Plant-Based High Tea

At Hippopotamus, we set out to prove that plant-based eating can be as sumptuous and scrumptious as it is sensible. Back by popular demand for the first time since its sold-out 2020 Wellington On A Plate pop-up, Hippo presents a new plant-based twist on our time-honoured three tiers of temptation.

A forager’s feast, this wholesome high tea includes a selection of sweets and savouries showcasing the best natural and plant-based goodness humans have enjoyed from Mother Nature since the dawn of time. Designed by Executive Chef Jiwon Do, this down-to-earth high features premium New Zealand ingredients from his very own stomping ground.

$41 per person for High Tea only

$47 per person for High Tea & a glass of bubbles

VIEW MENU

This menu is vegan, suitable for vegetarian and dairy-free, but no other dietary restrictions can be accommodated.

from NZ$ 41 per person

Sittings:

  • 12 June to 1 August
  • Saturdays and Sundays only, 2:00pm
Terms & Conditions

Alcohol will not be served to minors, proof of age to be supplied upon request.

    Comments
    Powered by PGR

    We hate to play favourites, but some of our guests are lavished with even more special attention than usual. Want to know what you’re missing out on?

    Join The QT Club right now – we’ll keep it just between us.

    Enter your details