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Hippopotamus
Breakfast: Monday- Friday 6.30am – 10am, Saturday & Sunday 6.30am – 11am
Cocktail Bar: Coming soon
Dinner: Coming soon
High Tea: Saturday & Sunday, 2pmOpen hoursBreakfast: Monday- Friday 6.30am – 10am, Saturday & Sunday 6.30am – 11am
Cocktail Bar: Coming soon
Dinner: Coming soon
High Tea: Saturday & Sunday, 2pmStrut in as proud as a peacock to be served flamboyant Parisian chic. Enter the eclectic world of a fabby French grandma who knows how to drink. Pops of colour on plush textures and a bevy of bedazzled chandeliers. Cuisine that’s made to match the ooh la la theme, we say santé! Come raise a glass where the refined get comfy. Hippopotamus is where we elevate you in Wellington dining elegance.
Named after the world’s giant aquatic ballet dancer, Hippo has a real taste of the majestic. Decadent degustation executed with finesse. French flavours pirouette with locally grown produce.
Sip in Harbour-view sparkle with wine to match the delicacies. We’re pouring green fairy-inspired cocktails for a night of liberté and vogue. By day, indulge in the strawberry shortcake and be treated to the exquisitely sweet. Golden hour breakfasts and high tea worthy of glamour royalty."Everything from the decor, to the teacups and saucers, the view of the harbour and the delectable food that was brought out as part of the high tea service."
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WOAP: Esther’s French FlingNo more airs and graces. We’re turning on its head, the idea of French cuisine as fine-dining fodder, as Hippopotamus plays host to Chef Sean Connolly of Esther Restaurant (AKL)…
WOAP: Avant NightcapThe finale cheese course, served with a sticky-sweet wine, is the crescendo to any gourmet meal. In the opera of fine dining, the best is saved for last. Hippopotamus is…
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