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Santini Grill x Yarri x Snake + Herring Wine Dinner

Santini Grill x Yarri x Snake + Herring Wine Dinner

Not a drop, left dry. It’s all fine wining and dining, as Santini welcomes Western Australian powerhouse, Yarri, for a WA wined-down.

Luxuriate and libate with award-winning Executive Chef, Stephen Clarke of Santini Grill, and Aaron Carr, the owner of Dunsborough’s celebrated Yarri, for an evening of good food and gift of the glass – all from Snake + Herring.

Be set for smooth swirling in Santini Bar, within the classically cool wine-lined walls, where you’ll enjoy canapés and a Great Southern ‘Sabotage’ Reisling.

Your seat to sink in awaits at sweet Sorrento inspired Santini, as does a four course visual feast, each served with a glass of Snake + Herring’s signature blend.

Go west. Find good fortune. And stay for an alchemy of culinary treasures from WA.

Thursday 29th September 6:00pm
from AU$150
Terms & Conditions

Full payment required at time of booking and non-refundable.  Please get in touch if you have any special dietary requirements we need to be aware of.  E: [email protected] T: 9225 8024

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