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Lark Whisky Dinner at Santini Bar & Grill

Lark Whisky Dinner at Santini Bar & Grill

Pushing boundaries, a little bit quirky and barrel-aged in history is just how QT Perth likes our whisky. And this year, we are celebrating 30 years of Tasmania Whisky with Lark Distillers who are continuing to grow with unmatched energy and innovate without apology.

Flipping everything you think you know about traditional whisky, sit back as we journey through the unique and curious history behind this luxury range, and explore unfamiliar flavours and processes.

Hosted by Lark’s Master Distiller Chris Thompson, join us at signature drinking destination Santini Bar & Grill for this 6-tier tasting all complimented by a bespoke whisky cocktail menu curated by QT Perth’s Executive Chef Stephen Clarke.

If you’re new to the malt or just a little whisky-curious, there’s no better way to get acquainted with the craft of this tiny island community and award-winning distillery.

October 12, 2022 6:00 pm
from AU$190
Terms & Conditions

Full payment required at time of booking and non-refundable.  Please get in touch if you have any special dietary requirements we need to be aware of.  E: [email protected] T: 9225 8024

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